Ingredients
4 ea Chicken breast halves (boneless or bone in)
2 T. olive oil
6 T. Shirley J Onion Seasoning
2 cloves fresh garlic, chopped
1/3 c. chopped drained sun dried tomatoes in oil
1-6/oz jar marinated artichoke hearts un-drained
Directions
Preheat oven to 350 degrees F. Place chicken in large baking dish. Combine remaining ingredients in a bowl and stir. Pour over chicken breasts. Bake chicken for 30 minutes or until thoroughly cooked.
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